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May/June 2008
Of Times & Tides
We were saddened in January to learn of the passing of
Edna Wilson of Alpine, who had since her husband Bob’s death in 2002 been
carrying on the work of the Alpine Historical Society. Her keen intelligence
and no-nonsense wit will be missed.
We have since been corresponding with her daughter
Dorothy Galant of Connecticut. Recently, Dorothy dropped off a box of
materials from her mother’s historical files for us to go through so that we
could copy any files that were of interest to our own research. As we thumbed
through the folders that Edna had meticulously organized, we were given a
smile to realize that among them was one filled with back issues of Cliff Notes. We noticed one dating back to April 1999. The featured story
was based on an interview we had conducted with Bob and Edna about Bob’s
“second career” as a Hudson River shad fisherman. With the forsythia still in
bloom along the Palisades, we thought it appropriate to reprint a portion of
that story this year.
… Shad is a fish, a member of the herring family,
valued for both its meat and its roe. Shad spend their adult lives in
saltwater, but like salmon, spawn in freshwater rivers. Also like salmon,
the shad return to spawn in the same river from which they were hatched,
some five years or so earlier. In the case of the Hudson, the shad swim a
hundred miles or more upriver to lay their eggs in sandbars beyond Kingston.
They begin their journey around April and continue through the next two
months or so, instinctively following temperature gradients in the river…
We know that the native peoples of the Hudson Valley
spread their nets for the shad run, and we know too that by the nineteenth
century the shad run had become established as the single most important
event in the Hudson River fisherman’s calendar…
As Bob tells it, when he was a young man growing up in
Alpine in the early 1930s, the common perception was that fishing in the
Hudson was a dead or dying proposition. The river, it was believed, was
“fished out,” the new Interstate Park having replaced the fishing villages
along the Palisades (his mother had been born at “Closter Landing,” in the
old “Cornwallis
Headquarters”). Nets lay unmended in sheds scattered around the area,
and the old-timers had only stories to share.
Yet it was also the midst of the Great Depression, and
those stories began to take on a new life in the ears of some of the younger
men who gathered at a local garage, in Alpine, playing cards (no one having
money to gamble away, the loser chopped the next piece of wood for the
stove) and trading local gossip. What if the river wasn’t as “fished
out” as they all thought it was? And, more to the point, what did they have
to lose by finding out? They got some of those nets out of storage. And
relearning skills that had seemed on the verge of vanishing, they soon
discovered that Old Man Hudson might still have a few surprises up his
watery sleeves…
What began as almost a lark spurred by economic hard
times around 1931, by 1937 had become a rebirth of the shad fishery along
the Palisades. (Confirming Bob’s recollections, our Annual Report for
that year shows that interest in shad fishing had become so intense that the
Commission needed to put permits out to bid.) Some fishermen lived in
shanties along the base of the cliffs during the season—Bob recalls a
couple of truly intrepid fishermen who set up shop along the forbidding
boulders of the Giant Stars—others in barges moored offshore. For all, it
could be grueling work.

Shad fishermen at Alpine, 1945.
Shad are fished with gill nets, which must be set and
retrieved twice each day, with the turning of the tides. A typical net is
1,200 feet long and is strung along poles that are sunk into the mud of the
river’s bottom. These poles are often fifty feet or more long, and setting
them up from tiny boats at the start of the run and then removing them at
the end may be the most arduous tasks of the season. (Bob still speaks with
a kind of reverence about the small motorized winch he and his mates
eventually acquired to help them with this task.) Even with the help of
outboard motors, the round-the clock setting and retrieving of the nets
could amount to back-breaking work, as well, work that needed to be timed
precisely with the change in the tides, for almost two months straight. And
when all other tasks were done, the nets always needed mending. Always.

Also from 1945: Positioning poles in
the river (Huyler Dock House on shoreline), left; mending nets, right.
Like so many young men who grew up in the
Depression—like so may of the “new” generation of Palisades shad
fishermen—Bob entered the service during the Second World War. He returned
to find work as a carpenter, and later became the Building Inspector for
Alpine, where he and Edna still live. He no longer needed to fish, to face
the demands of the daily tides. And yet, up until the 1960s, if you came
down to Alpine
Boat Basin during the annual shad run, you would find Bob there, living
in a shed beside the pavilion with his fellow fishermen. Going to the nets
with each tide. Loving it.
During those two months, Edna would bring their children
down to visit—along with some goodies from home. Today she shakes her head
and smiles as she recalls Bob’s devotion to the shad run, the grueling hours
spent on the water. Yet even as she says that she never quite understood
what kept bringing him back to the river all those years, one gets the
feeling she does know. It’s just that words cannot really express such
mysteries as are found in a living river…

It bears mentioning that the shad fishery is under
great duress at this time. Causes of the decline are not fully understood, but
through most of the winter it remained unclear if the traditional shad bakes
in the Hudson River Valley would be held this spring [2008]—including
the one we had
scheduled for Sunday, May 4 at the
Kearney House. We are
thankful that we’ve been able to go ahead with it, this year at least.
EN
For more, please see March–April 2010,
“On the Ebb of
a Tide.”

Copyright ©
1999,
2008
Palisades Interstate Park Commission |